Recommended By Chef |
0:40 To Prep |
0:30 To Cook |
6 Servings |
Tips About Recipe |
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1) Mutton or beef minced 1kg
2) Red chili powder 1tsp
3) Pounded chili 1/2 tsp
4) Whole spices powder 1/2tsp
5) Pepri powder 1/2tsp
6) Kebab cheni 1/2tsp
7) Bread 2slices
8) Cumin seed powder 1tbsp (roasted)
9) Green chilies 6-8
10) Ginger garlic paste 2tbsp
11) Onions grind 1small
12) Raw papaya (skinned & grind) 2tbsp
13) Lemon 1
14) Salt to taste
15) Oil
How to make Grilled Kebabs
METHOD:
1. Mix all ingredients & marinate for 1/2 hour in refrigerator.
2. Make oval flat or any shape and grill them one by one.
3. Oil with brush and turn till tenderize.
4. SERVE HOT WITH NAN/PARATHA AND CHUTNI.
Posted By:
~Sani~, karachi