Looking for a delicious and healthy meal option. Try our Chinese Egg Fried Rice (Step by Step) Recipe, it's a perfect choice for those in search of easy and simple recipes that cater to both taste and nutrition. You can find this fantastic recipe in both Urdu and English, making it accessible to a wide audience. Whether you're a seasoned chef or a beginner in the kitchen, this Chinese Egg Fried Rice (Step by Step) Recipe is a versatile option that promises a mouthwatering experience. Enjoy the simplicity of our easy recipes while savoring the goodness of a homemade, healthy meal.
Spicy Fried Rice with Vegetables and Egg - ایگ فرائیڈ رائس
Egg fried rice is a quick dish that you can prepare within 30 minutes. You do not necessarily need fresh rice to make this dish even, you can also make it leftover rice grains. Although, it makes a set with manchurian however it alone serves a complete food. Other options to accompany this rice are Indo Chinese foods such as chilli potato, garlic mushroom or chicken shashlik.
Sometimes these rice are made with boiled eggs, so it is up to you how you like it. If you don't like beaten eggs, you can separately boil the eggs and pour them to the fried rice as a final step. You can also adjust the quantity and inclusion of ingredients as per your taste.
Here is how to cook vegetable egg fried rice recipe
First stage in the recipe is to prepare rice. Add salt to rice and heat it until boiled. Now heat oil in a pan and fry chopped onions until brown. Now beat eggs in a separate bowl and add salt, black pepper powder, Chinese salt and whisk well again. Now add the egg mixture to browned onions; once eggs are fully cooked, add green onion slices, soy sauce and capsicum and carrots and cook at high flame. See if carrot water is fully dried, add salt, black pepper and Chinese salt and mix well. Now add boiled rice and mix again. Sprinkle green onion leaves and place for dam (steam-cook) covered tightly for 10 minutes. Delicious egg fried rice are ready to serve. Dish it out and serve with finely sliced spring onion.
See also: Egg Fried Rice Recipe by Chef Munawar Latif
Egg fried rice is a dish of cooked rice that has been stir fried in a wok or frying and is typically blended in with different fixings, for example, eggs, vegetables, fish, or meat. It is frequently eaten without anyone else or as a backup to another dish.
Today Kfoods are sharing a delightful egg fried rice recipe step by step which assembles the flavors of egg, vegetables and salted rice together. Chinese singed rice is eaten in blend chicken Manchurian as a Chinese custom. Manchurian in addition to these singed rice are served at different Chinese eateries anyway because of it's significant expense, people are hesitant requesting the dish. With kfoods you can learn more and see rice recipes.
These rice do exclude chicken nonetheless on the off chance that you like, you can include seared chicken along with vegetables. Fried Rice is a mix of since a long time ago grained rice, blend of warm peas, carrots and onions with fried eggs combined all!
You won't get take out any more
While in the photos we have not indicated ground cheddar as fixing for this rice, we generally add some ground items to this while eating and it tastes incredible Kfoods teach you how to make Egg fried rice with delicious taste.