Easy Turkey Sandwich Melt

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Ingredients
8 slices of White Bread (toasted)
Turkey (cooked & sliced)
2 (10 ½ ounce) cans of Cream of Mushroom Soup (condensed)
½ cup Water
½ cup Cheddar Cheese (shredded)
How to make Easy Turkey Sandwich Melt

METHOD:

Place toast on baking sheets or arrange on individual ovenproof plates, 2 slices per person. Arrange sliced turkey on toast.

Combine cream of mushroom soup with water; heat thoroughly.

Spoon sauce over turkey slices; sprinkle with cheese.

Put under broiler until cheese is melted and sandwiches are hot.
Posted By: jasmeen, Karachi
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