Double Blackberry Pie

Double Blackberry Pie Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Pie Recipes.

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6 cups boysenberries or blackberries
1 cup Sugar
3 to 4 tablespoons quick-cooking Tapioca
1/2 Teaspoon ground Cinnamon
1/4 Teaspoon ground Nutmeg
1 tablespoon Lemon juIce
3 tablespoons Blackberry-flavor, optional
Pastry for a double-crust 9-inch pie
How to make Double Blackberry Pie


Rinse berries and drain dry on absorbent towels. In a large bowlstir together sugar, tapioca, cinnamon, and nutmeg.
Add berries,lemon juice, and liqueur; mix gently. Let stand at least 15 minutes
or up to 1 hour to soften tapioca, stirring gently now and then,before pouring into pie crust.
Bake over foil in a 400 degree F oven on the lowest rack untilpastry is golden brown and filling is bubbly, 55 to 60 minutes.

Posted By: shenaz iqbal,

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