Double Blackberry Pie

Double Blackberry Pie Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Pie Recipes.

Recommended By Chef

To Prep

To Cook

Servings

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Recommended By Chef	To Prep
To Cook	Servings
2447	0

Ingredients

6 cups boysenberries or blackberries
1 cup Sugar
3 to 4 tablespoons quick-cooking Tapioca
1/2 Teaspoon ground Cinnamon
1/4 Teaspoon ground Nutmeg
1 tablespoon Lemon ju Ice
3 tablespoons Blackberry-flavor, optional
Pastry for a double-crust 9-inch pie

How to make Double Blackberry Pie

METHOD:

Rinse berries and drain dry on absorbent towels. In a large bowlstir together sugar, tapioca, cinnamon, and nutmeg.
Add berries,lemon juice, and liqueur; mix gently. Let stand at least 15 minutes
or up to 1 hour to soften tapioca, stirring gently now and then,before pouring into pie crust.
Bake over foil in a 400 degree F oven on the lowest rack untilpastry is golden brown and filling is bubbly, 55 to 60 minutes.

Posted By: shenaz iqbal,

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