Ingredients
2 (15 ounce) cans of Chick Peas (Garbanzo Beans) (Kabuli Chana)
1 large Potato
2 tbsp of Fresh
Coriander/Cilantro Leaves (Hara Dhania)
1 Green Chilli (Hari Mirch)
2 tbsp. of Chaat Masala (or to taste)
3 tbsp of Imli Chutney (or to taste)
¼ of a medium sized Onion (d
Iced)
1 medium
Tomatoe
Salt (to taste)
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