Chocolate Chocolate Chip Ice Cream
Find easy and simple Chocolate Chocolate Chip Ice Cream Recipe with a fusion of traditional and contemporary flavors. Chocolate Chocolate Chip Ice Cream is a common dish to find in Desserts Recipes category. Enhance your cooking journey and enjoy creating Chocolate Chocolate Chip Ice Cream recipe with available user-friendly instructions in English Recipes.
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Preparation Time: 10 mins
Cooking Time: 2 mins
Cooling Time: 8 hrs freezing
Servings: 16 servings (1/2 cup each - 2 quarts total)
2 cups (12-oz. pkg.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels, divided
1 cans (14 oz.) NESTLÉ® CARNATION® Sweetened Condensed Milk
4 cups half and half
1 tablespoon vanilla extract
How to make Chocolate Chocolate Chip Ice Cream
METHOD:
HEAT 1 cup morsels and sweetened condensed milk in large, heavy-duty saucepan over medium heat, stirring constantly for 2 to 3 minutes until morsels are melted. Remove from heat. Gradually stir in half-and-half and vanilla extract.
POUR into ice cream maker. Freeze according to manufacturer's directions. Coarsely chop remaining morsels and add halfway through freezing.
FREEZER METHOD: POUR prepared ice cream mixture into 13 x 9-inch baking pan. Freeze for 2 hours or until almost firm. Spoon into large mixer bowl; beat until smooth but still frozen. Stir in chopped morsels. Return to pan; cover tightly. Freeze for 6 hours or overnight until firm.
Posted By:
MARIUM HAMID, ARKANSAS, USA