Choclate Tuiles

Find easy and simple Choclate Tuiles Recipe with a fusion of traditional and contemporary flavors. Choclate Tuiles is a common dish to find in Desserts Recipes category. Enhance your cooking journey and enjoy creating Choclate Tuiles recipe with available user-friendly instructions in English Recipes.

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Ingredients

1 egg white
2 oz brown sugar
1 tsp flour
2 tbsp cocoa powder
2 tbsp cream
1 oz butter, melted
1 oz flaked almonds

How to make Choclate Tuiles

METHOD:

Mix egg white, brown sugar, flour, cocoa, cream and butter with a whisk so no lumps remain.

Put a tbsp of the mixture on a baking tray and spread to form a circle, sprinkle flaked almonds on it and bake at 220°C for 4-5 minutes or till the edges start to darken.

Immediately remove and lift carefully whilst hot and roll onto a rolling pin, curve slightly.

When they will cool, they will resemble tuilles or tiles.

Posted By: Hira Iqbal, Lahore

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