1lb boneless skinless Chicken
breasts (cut into 1” chunks)
¼ cup all purpose flour
¼ cup Milk
½ cup dry Italian Bread
1 tablespoons grated parmesan cheese
1 tablespoon Butter
(melted, if baking in the oven)
(if deep frying)
How to make Chicken Nuggets
Step 1: On a plate combine flour, salt, pepper and garlic powder. In a small bowl beat egg and milk. On another plate combine bread crumbs and parmesan cheese.
Step 2: Coat chicken strips first in the flour mixture, then dip in the egg mixture and then roll in the breadcrumb mixture. Repeat until all strips are coated.
Step 3: If deep frying – Heat deep fryer to 360 degrees and deep fry chicken nuggets in batches for 6 minutes or until golden brown. Drain on paper towels.
Step 4: If baking in the oven – Heat oven to 400 degrees. Place chicken strips on a baking sheet and drizzle with melted butter. Bake in the oven for 12-15 minutes or until strips are no longer pink inside.
(Makes 4 servings)