Bread Barfi By Rida Aftab

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Recipe in Urdu

Ingredients

• Milk ½ liter
• Sugar 250 gm
• Bread slices 4
• Khoya 1 cup
• Pistachios chopped 50 gm
• Kewra water 1 tbsp
• Cardamom ground ½ tsp
• Butter 2 tbsp

How to make Bread Barfi By Rida Aftab

METHOD:

Soak 4 bread slices in ½ liter milk for 2 hours. Now blend well and keep aside.Now put this mixture in a wok and cook over low flame. Stirring continuously till water dries. Add 250 gm sugar, ½ tsp ground green cardamoms and 1 tbsp Kewra water. Cook over low flame. Also add 1 cup crumbled khoya. Grease tray with 2 tbsp butter, pour bread mixture in it and bake in a preheated oven for 30 minutes. Now remove and cut into pieces, sprinkle with 50 gm chopped pistachios and serve.

Posted By: annum,

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Reviews & Comments

instead of kewra can i add rose water?

tabu, hyderabad

delicious bread barfi i really like this

anna, karachi

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