Barbecued Garlic Prawns

This is an easy marinade for prawns, delicious and succulent cooked on the barbecue. I've also sautéed them with the marinade and used the sauce with pasta or just mopped it up with crusty bread!

single recipe
Recommended By Chef To Prep
To Cook Servings
3658 0


Serves: 6
• 120 ml olive Oil
• 15 ml Dijon mustard
• 3 Cloves Garlic, minced
• 1 Lemon, juIced
• 1 Orange, juIced
• 0.9 g dried Basil, or to taste
• 30 ml white wine (optional)
• 30 tiger Prawns, peeled and deveined

How to make Barbecued Garlic Prawns


Preparation Time: 10min › Cooking Time: 5min › Ready In: 15min
1. In a glass dish, mix together the olive oil, mustard, garlic, lemon juice, orange juice, basil and white wine. Add the prawns, and stir to coat. Cover, and let marinate for 1 hour.
2. Heat barbecue to high heat.
3. Thread prawns onto skewers and cook on barbecue for 3 to 5 minutes, turning once, until they turn pink.

Posted By: Nasreen Fatima Jaffery, Karachi

Check out the tastiest Barbecued Garlic Prawns recipe only at kfoods. Find Sea Food Recipes & all the recipes of all the chefs. Barbecued Garlic Prawns is famous for its best and unmatchable taste. Also you can check Barbecued Garlic Prawns. recipe in Urdu only at

More Barbecued Garlic Prawns Recipes

Reviews & Comments

Leave Comment