Achaari Paratha

Achaari Paratha Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Bread Recipes.

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To Cook Servings
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Flour 1 cup
Wheat flour 1 cup
Salt ½ tsp
Water to need

Achaar masala as required
Ghee as required

How to make Achaari Paratha


Mix together 1 cup flour, 1 cup wheat flour, ½ tsp salt with water to a medium dough.

Leave covered for 30 minutes, make balls and spread with oil keep for another 15 minutes.

Spread each ball into a saucer size, spread with ghee, ahcaar masala.

Roll it like a swiss roll, again form it into a ball, roll again, fry on griddle.

Serve hot.

Posted By: Faryal Shaik, Hyderabad

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