Pyaz ko khasta banaye

Kati hoi pyaz ko jaldi brown karne k liye pyaz dhoop me kuch dair sukha dein, jub wo thodi sookh jaye to phr isay tal lein pyas foran braown hokr khasta hojayege

Pyaz ko khasta banaye
Posted By: Maheen Ahmed Karachi 1 Comments 3402 Views In Food Images
Latest Photos
Reviews & Comments

hmmm gud.. aur ye pyaz kab tak tazi rahy gi ya isy fridge main bhi rkhna hoga. kindly bata dan..plz

  • Ishrat, Karachi
  • Feb 10, 2014