Lemon Souffle Recipe

2647 Views 0 Comments


3 eggs
1.25 cup Milk, at room temperature
1 tbsp Gelatine
1/4 cup sour Lime (or Lemon) juIce
1/2 tsp Lemon rind (only yellow portion)
1 cup Sugar
1.25 cup Cream, chilled
Thin slIce of Lemon for garnish or whip Cream for garnish

How to make Lemon Souffle


Important, A double boiler or a smaller sauce-pan that fits into larger one containing water
Separate the eggs yolks. Put the yolks into the double boiler and the whites into a very clean, grease less bowl. It is very important that the yellow does not go into the whites, otherwise the whites will not get beaten stiff enough.
Sprinkle the gelatin in 1/2 cup room temperature water and let it soak. Now add the sugar to the yolks and beat till light and creamy.
Place the double boiler or the container with the water over low heat, so that it is hot but not boiling.
Add the 1.25 cup milk (can use water if u like) to the yolk mixture and place the pan over the hot water, stirring all the time. This is the `custard' for the souffle.
When the custard is warm, add the soaked gelatin and continue stirring till it reaches a coating consistency. Remove from heat, add the lemon juice & rind and leave to cool. This has to cool till the custard gets partially set.
Beat the egg whites to a state of stiff peaks. Cover. Beat the cream to a thick consistency (beating of cream is a bit tricky so see to it that the cream is thoroughly chilled or keep it over ice and beat).
Reserving a little cream for decorating, mix in the rest into the custard, in folding motions, and then `fold' in the egg whites too, till no lumps are left. In case there is watery egg white at the base when you lift off the whipped portion, leave it there, as adding it will make a difference to the consistency of the set souffle.
Pour this into the bowl; decorate with the cream and lemon slice and leave to set in the refrigerator and not the freezer.

Chef Faizan Rehmat Posted By: Asif ahmed, Karachi

Related Recipes View All

Reviews & Comments


New to KFoods? Join for free!

Lemon Souffle Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Desserts Recipes.

Tags : How to make Lemon Souffle lemon souffle banane ki vidhi lemon souffle


Khubani Ki Giri Mout Ka Bais Ban Sakti Hai

Khubani Ki Giri Mout Ka Bais Ban Sakti Hai

16 Jan 2018
Health and Fitness

Food Authority Bans Chinese Salt

Food Authority Bans Chinese Salt

16 Jan 2018

Winter Lips Care Home Remedies

Winter Lips Care Home Remedies

15 Jan 2018
Beauty and Skin Care