Seviyan Sweet (Vermicelli Noodles) Recipe

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INGREDIENTS:

50 grams of VemIcelli Noodles (Seviyan)
½ can Condensed Milk
2 tbsp. of Raisins (Kishmish) (optional)
1 tbsp. Clarified Butter (Ghee) or Butter
2 tbsp. of Nuts (Almonds & Pistachios) (optional)
2 Cardamom Pods (Ilaichi) (Seeds removed and powdered)
½ liter Whole Milk


How to make Seviyan Sweet (Vermicelli Noodles)



METHOD:

1) Heat clarified butter or (normal butter) in a pan, fry the vermicelli until it turns light brown.

2) Boil milk in another pot.

3) When boiled, add condensed milk, vermicelli and cardamom powder.

3) Cook about 2 to 3 minutes or until it gets soft.

4) Finally top with raisins and nuts.

Posted By: Aliumair,

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Reviews & Comments (2)

Affery - Peshawar Mar 24, 2017
My best friend used to cook Seviyan Sweet (Vermicelli Noodles) recipe very effectively and tastefully. I learned recipe and many kinds of Eid Recipes from her and will seek more from her.
Fatima Iqbal - Karachi Jun 02, 2015
vermicelli noodles. hmm. my kid ayan would like it. I was seeking out some different food which my kid may eat easily. i will try this one hope he likes it.
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Seviyan Sweet (Vermicelli Noodles) Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Eid Recipes.

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