Simple Creme Brulee

Simple Creme Brulee Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Desserts Recipes.

single recipe
Recommended By Chef To Prep
To Cook Servings
4364 0


4 egg yolks
40 ml Sugar
1/4 tsp vanilla
250 ml Cream
caster Sugar (enough to sprinkle on top)

How to make Simple Creme Brulee


Preheat the oven to 180°C, Beat the egg yolks, add the sugar a little bit at a time. Beat until light colour and thick in mass. Mix the vanilla extract and cream into the egg mixture. Now pour the mixture into ramekins. Put the ramekins in a large oven proof dish, pour cold water into the dish (about 3 cm high). Bake the mixture for 30 minutes. Take out of the oven and let cool. Now place in fridge for about 2 hours or over night.
Before serving sprinkle castor sugar over each ramekin and caramelize it.

Posted By: Noor Khan, Lahore

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