Masthave (Irani Dish)

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Ingredients

Rice ½ kg
Garam lentil ½ kg
Mince ½ kg
Yoghurt 1 cup
Tomato 1 chopped
Ghee 3 tbsp
Dry mint 1 tbsp
Garlic 10 cloves
Salt to taste
All spices (cloves, black pepper, cumin seed, cinnamon)
As required

How to make Masthave (Irani Dish)

METHOD:

Heat ghee in wok; add mince with all spices, tomato and ¼ cup of yoghurt and fry well.
Mix rice and gram then boil when the mixture cools down a little, add yoghurt in it and mix well
Spread the rice mixture on a dish pour mince over it and sprinkle dry mint
Heat ghee in a frying pan, fry garlic in it, pour it over the mince and rice mixture. Serve it

Posted By: ADÁN , islamabad

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