How to Make Nargisi Koftay Recipe

Looking for a delicious and healthy meal option. Try our How to Make Nargisi Koftay Recipe, it's a perfect choice for those in search of easy and simple recipes that cater to both taste and nutrition. You can find this fantastic recipe in both Urdu and English, making it accessible to a wide audience. Whether you're a seasoned chef or a beginner in the kitchen, this How to Make Nargisi Koftay Recipe is a versatile option that promises a mouthwatering experience. Enjoy the simplicity of our easy recipes while savoring the goodness of a homemade, healthy meal.

Add garlic, ginger, salt, onions, red chili powder, green chili, green coriander, gram flour and bread slices to minced meat and grind finely twice.

Add raw egg to ground mince, mix well and store in refrigerator for 15 minutes.

Boil eggs and peel off.

Cover boiled eggs with mince with oily hands. Store mince-covered eggs in fridge until gravy is prepared.

Heat oil in a large pan and add whole garam masala (all spices powder) and wait until it crackles.

When it crackles, add onions and fry to golden brown.

Add ginger, garlic, salt, ground red chili, ground coriander, turmeric powder and white cumin to yogurt and make a paste.

Add yogurt spice paste.

Cook yogurt until oil becomes visible separately.

Add a cup of water, and when it simmers, add meatballs.

Cook until water is dried without covering the pan.

When water is dried, add another cup of water, add green chili and place for dam on low heat.

Nargisi Koftas are ready. Take out in a dish and garnish with green coriander and serve.

Preparing Nargisi Koftas

Ingredients:

For Koftas:

Mince: 1kg
Ground Ginger Garlic: 1 tablespoon
Salt: as per taste
Onions: 2 medium
Ground Red Chili: 1 tablespoon
Green Chili: 3 to 4 pcs
Green Coriander: 1/2 bunch
Gram Flour: 4 tablespoons
Bread Slices: 2 pcs
Eggs: 9 pcs

For Gravy:

Onions: 2 medium (thin chopped)
Ginger Garlic Powder: 1 teaspoon
Salt: as per taste
Ground Red Chili: 1 teaspoon
Turmeric Powder: 1/2 teaspoon
White Cumin: 1 teaspoon
Whole All Spice Powder: 1 tablespoon

For Garnishing:

Green Chili: 3 to 4 (thin chopped)
Green Coriander: 1/2 Bunch (thin chopped)

Method for Koftay

Add all spice ingredients to mince and grind twice.
Add one egg to ground mince and mix well. Store in refrigerator for 10 to 15 minutes.
Boil 8 eggs hard, oil your hands slightly and wrap eggs with mince. You can tie it with string as well. Store in refrigerator until gravy is prepared.

Method for Gravy

Heat oil in a large pan for 3 to 4 minutes, add whole garam masala (all spices powder) and wait until it crackles.
Fry onions to golden brown.
Add ginger, garlic, salt, ground red chili, ground coriander, turmeric powder and white cumin to yogurt and put in pan.
Cook yogurt until oil becomes visible separately.
Add a cup of water, and when it simmers, add meatballs.
Cook until water is dried without covering the pan.
Meanwhile, stir the pan a couple of times with the help of a cloth.
When water is dried, add another cup of water, add green chili and place for dam on low heat for 5 to 7 minutes.

PRESENTATION:

Take koftas out carefully. Then take gravy in a serving dish. Then cut meatballs in length and place in the gravy and serve.

TIPS:

1. Before cutting kofta, dip knife in hot water.
2. Koftas can also be prepared like shami kababs
(add ginger garlic, red chili, onions, split bengal gram to mince and boil and then add rest of the spices.)

Today, we are going to learn how to make nargisi kofta recipe with KFoods.com step by step guide with pictures. Nargisi koftay is a famous Pakistani dish with very unique ingredients which are specifically used in this recipe to achieve a wonderful taste.

Recipe uses minced meat, eggs, bread slices, gram flour and yogurt mainly with other spices and basic ingredients. Since it uses eggs and gram flour (besan), it has a very unique taste that is the reason of it's popularity. Nargisi koftay is a famous dish in Pakistan, India and Bangladesh and deemed as a special occasion dish served at parties, gatherings and at weekends when whole family dines together.

Get the recipe in Urdu and English with step by step easy instructions.

Tags: Nargisi Kofta Urdu Recipe Pakistani Nargisi Kofta Banane Ka Tarika