Jelly Salad

Find easy and simple Jelly Salad Recipe with a fusion of traditional and contemporary flavors. Jelly Salad is a common dish to find in Salad Recipes category. Enhance your cooking journey and enjoy creating Jelly Salad recipe with available user-friendly instructions in English Recipes.

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Recipe in Urdu

Ingredients

Boiled peas 1cup
Boiled potatoes 2
Boiled carrots 2
Capsicum 2
Cucumber 2
Fresh cream 1/2cup
Mayonnaise 1cup
Salt as required
Crushed black pepper 1tbsp
Sugar 1tsp
Finely sliced pineapples 4-5 rings
Red jelly 1packet
Green jelly 1packet
China grass 1/2packet
Water 1-1/2cup

How to make Jelly Salad

METHOD:

In two separate saucepans, heat 1 cup water each and add the red and green jelly respectively. Then add an equal amount of china grass to each pan and cook until the jelly and china grass dissolves. Turn the flame off and pour into two separate bowls. Chill until set.
In the meantime take a salad bowl and mix together the boiled peas, carrots, diced potatoes, chopped carrots, finely chopped capsicum, finely chopped cucumber and finely chopped pineapples.
For the dressing add salt, black pepper, mayonnaise and sugar. Toss well. Cut the jelly into cubes and garnish the salad.

Posted By: sharmeen, karachi

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