Grated white Gourd paratha

Grated white Gourd paratha Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Bread Recipes.

Recommended By Chef

To Prep

To Cook

Servings

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Recommended By Chef	To Prep
To Cook	Servings
4238	0

Ingredients

½ cup white gourd
1 ½ cups Wheat flour
6 Green chillies
A small piece of Ginger
2 tsps Sugar
¼ tsp red Chilli powder
2 tblsp Oil for batter
½ tsp turmeric
A pinch of asafetida
Salt to taste
Oil for frying

How to make Grated white Gourd paratha

METHOD:

Peel, wash and grate the gourd, And set a side.
Mix the wheat flour with all the ingredients, except the while gourd.
Neat, add the grated gourd and knead with a light hand. (if the gourd releases too much water, reduce by pressing.) place a tava on a medium fire and grease it with 2 or 3 drops of oil . Then, roll the dough into medium sized round chapattis, smear with oil, and continue to cook and turn a few times until both sides are light brown. Remove when done.

Posted By: sadia khan,

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