Falafel

Falafel! I cannot say enough about Falafel! With its crunchy outside, warm, soft, inside which is seasoned to perfection, these have to be one of the best things you can make with chickpeas.

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Ingredients

White chickpeas 2 cups
Garlic 3 cloves
Fresh parsley ½ bunch
Oil for frying ½ liter
Soda ½ tsp
Black pepper ½ tsp
Salt to taste

How to make Falafel

METHOD:

1.Soak white chickpeas overnight.
2.Add chickpeas, ¼ cup water, cloves of garlic, soda, parsley,
pepper and salt in a blender.
3.Blend all ingredients together and make small balls of chick
peas.
4.In a wok, heat oil.
5.Add balls fry until golden brown.
6.Falafils are ready to serve with tahina sauce.

Note: Cooking Time: 35-45 minuts, Serving: 4-6 persons

Posted By: sana ,

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Check out the tastiest Falafel recipe only at kfoods. Find Arabian Recipes & all the recipes of all the chefs. Falafel is famous for its best and unmatchable taste. Also you can check Falafel. recipe in Urdu only at kfoods.com

Falafel is a worldwide recognized Middle Eastern food. m crazy about this recipe thanks for sharing.

lubna, karachi

i am big fan of Arabian Recipe..will you plzz tell me if i wanted to add meat in Falafel recipes then how much meat should add.

kiran, karachi