Dahi Phulki Recipe in Urdu

Find delicious Dahi Phulki recipes in Urdu with our easy-to-cook recipes crafted with our simple cooking tips with proper step-by-step instructions, required ingredients, and cooking time. Dahi Phulki recipe is one of the common and most searched dishes in the Iftar Items recipes category. Enhance your cooking journey and enjoy creating Dahi Phulki recipes in Urdu with available user-friendly, procedure instructions in Urdu recipes.

Recommended By Chef

0:20 To Prep

0:10 To Cook

4 Servings

Tips About Recipe

100632 Views 8 Comments

Dahi Phulki vidhi

Baysan 1.5 cup
Khanay ka soda ¼ chayae ka chamach
Namak hasb e zaiqa
Kuti hoi laal mirch 1 khanay ka chamach
Tail fry k liye
Cheeni 2 khanay k chamchay
Chaat masala adha khanay ka chamach
Dahi 1 pao

Banane ki tarkeeb

1 piyaaly main khanay ka soda, baysan, namak aur kuti hoi laal mirch daal kar mix kar lain aur paani daal kar garha amezah bana lain. Ab garm tail main baray ki shakal main daal kar fry kar lain. Sunherhi hojany per karhaai sy nikal kar paani main daal dain takeh tail nikal jaye aur naram hojaain. Dahi phaint lain, namak, kuti hoi laal mirch, chaat masalah aur cheeni daal kar mix kar lain. Baray halkay sy nichor kar dahi main daal dain. Chaat aur kuti laal mirch chhirak kar paish karain.

دہی پھلکی

اجزاء:
بیسن --- ڈیڑھ کپ
کھانے کا سوڈا ---- ایک چوتھائی چائے کا چمچ
نمک ---- حسب ذائقہ
کٹی ہوئی لال مرچ ----- ایک کھانے کا چمچ
تیل ---- فرائی کے لیے
چینی ----- دو کھانے کے چمچ
چاٹ مصالحہ ---- آدھا کھانے کا چمچ
دہی ----- ایک پاؤ

ترکیب:

ایک پیالے میں بیسن٬ کھانے کا سوڈا٬ نمک اور کٹی ہوئی لال مرچ ڈال کر مکس کر لیں اور پانی ڈال کر گاڑھا آمیزہ بنا لیں- اب گرم تیل میں بڑے کی شکل میں ڈال کر فرائی کر لیں- سنہری ہوجانے پر کڑاہی سے نکال کر پانی میں ڈال دیں تاکہ تیل نکل جائے اور نرم ہوجائیں- دہی پھینٹ لیں٬ نمک٬ کٹی ہوئی لال مرچ٬ چاٹ مصالحہ اور چینی ڈال کر مکس کرلیں- بڑے ہلکے ہاتھ سے نچوڑ کر دہی میں ڈال دیں- چاٹ اور کٹی ہوئی لال مرچ چھڑک کر پیش کریں-

Posted By: Sani, karachi

Add Your Recipe

Find out the Dahi Phulki Recipe in Urdu this is the most easy and traditional cooking recipe in all the Iftar Items. Dahi Phulki is very famous in desi people. At KFoods you can find Dahi Phulki and all the urdu recipes in a very easiest way.

Dahi Phulki

Dahi Phulki or Pulkian is probably one of the most eaten dishes during Ramadan kareem. It is very easy to prepare and gives you the best taste of it. So let’s try it now and give your views.

My one favorite recipe is dahi phulki which is very tasty. I have to enjoy many other foods that belong to iftar items category. I will pick the best dishes from this category and will make them one by one.

Babi, Peshawar

This is the true time to experiment on all your favorite recipes. I am preparing a list of delicious recipes that I like the most and I will try one recipe everyday, I am not worried about how it is made because I am making it first time and my dad has encouraged me to make anything I like and he wouldn't scold me if it has no good taste. Tomorrow is first roza and I will be making dahi bara, chaat, fruit chaat and so and so on.

Bushra, Islamabad

Mujhe dahi baday boht ache lagte hain lekin mujhe aj tak ye samajh nahi aya keh dahi bada or dahi phulki me kiya farq hai . mujhe to dono ek hi cheez lagte hain agar ap ko difference pata hai to bataye humen bhi

Saim Hussain, Sukkur

boht umda recipe hai thanks . hum regular kfoods.com visit karte rehte hain recipes guzarti thin nazron ke samne se lekin kabhi banane ka ittefaq nahi hua or ab ramadan ke month mei dahi bare banane ke liye kfoods ki recipes hamare bohot kaam arahi hain.

Rukhsar, Lahore

dahi baray or dahi phulkiyan to sub ko hi pasand hain khas tor par iftar me koi bhi in ko khaye baghair nahi rehta . ye hamari regular recipe hai jis ko hum lazman iftar ka hissa banate hain albatta kabhi kabhi thora change karne ke liye recipe badalte rehte hain taake different reahe taste everyday. mujhe sab se ziada maide wali dahi phulkiyan pasand hain in ka koi jawab nahi

Iqra Syed, Karachi