Cholay Chaat

Find easy and simple Cholay Chaat Recipe with a fusion of traditional and contemporary flavors. Cholay Chaat is a common dish to find in Iftar Items category. Enhance your cooking journey and enjoy creating Cholay Chaat recipe with available user-friendly instructions in English Recipes.

single recipe
chef Recommended By Chef
time-clock 0:25 To Prep
time-clock To Cook
6 Servings
Tips About Recipe

15168 Views 2 Comments

Ingredients
* 2 (15 ounce) cans of Chick Peas (Garbanzo Beans) (Kabuli Chana)
* 1 large Potato
* 2 tbsp of Fresh Coriander/Cilantro Leaves (Hara Dhania)
* 1 Green Chilli (Hari Mirch)
* 2 tbsp. of Chaat Masala (or to taste)
* 3 tbsp of Imli Chutney (or to taste)
* ¼ of a medium sized Onion (diced)
* 1 medium Tomatoe
* Salt (to taste)
How to make Cholay Chaat

METHOD:

1. Boil potatoes in water in a small pot until cooked. Remove its skin and make cubes.

2. Drain and wash the chickpeas.

3. Dice onions, tomato, green chilies and coriander/cilantro leaves.

4. Add everything to a large bowl and mix thoroughly.
Posted By: Samina khan, karachi

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Reviews & Comments

My one favorite recipe is cholay chaat which is very tasty. I have to enjoy many other foods that belong to iftar items category. I will pick the best dishes from this category and will make them one by one.

  • Babgha, Sialkot

chholon ki chaat bari mazidar hoti hai. I like this chickpea chaat and I wanna eat it everyday in the evening. My wife is at her home these days so I am thinking to try it myself. Would love a spicy juicy chaat!

  • Belal, Lahore