Chapli Kabab Roll
Find easy and simple Chapli Kabab Roll Recipe with a fusion of traditional and contemporary flavors. Chapli Kabab Roll is a common dish to find in Kandns Recipes category. Enhance your cooking journey and enjoy creating Chapli Kabab Roll recipe with available user-friendly instructions in English Recipes.
Ingredients
• K&N's Chapli Kabab - 4 kababs
• Paratha/flatbread - 2
• Butter - 2 tbsp
• Mint dip - 3 tsp
• Salad leaves - as required
• Onion - as required; sliced
• Tomatoes - as required; sliced
• Cucumber - as required; sliced
• Jalapeno - as required; sliced
• Chaat masala - as required
For Mint Dip
• Mint leaves - 1 cup
• Coriander leaves - 1 cup
• Cumin seeds - 1 tsp
• Salt - to taste
• Red chilli powder - to taste
• Lemon juice - 2 tbsp
• Green chillies - ½ cup
• Water - ½ cup
• Garlic - 3 cloves
How to make Chapli Kabab Roll
Method
Cook K&N's Chapli kabab as per instructions on pack and cut into thick strips.
Take a paratha/flatbread and spread butter and mint dip. Place salad leaves, onion, tomatoes, cucumber, jalapeno and sliced Chapli Kabab. Sprinkle chaat masala for flavour and wrap the bread into a roll.
Serve with mint dip.
For Mint Dip
Mix mint leaves, coriander leaves, cumin seeds, salt, red chilli powder, lemon juice, green chillies, and add water. Blend into a puree and add garlic. Blend again and pour into a serving bowl.
Posted By:
Salwa Noor, Karachi