Bombal Fish Curry
Find easy and simple Bombal Fish Curry Recipe with a fusion of traditional and contemporary flavors. Bombal Fish Curry is a common dish to find in Sea Food Recipes category. Enhance your cooking journey and enjoy creating Bombal Fish Curry recipe with available user-friendly instructions in English Recipes.
Ingredients
1) 1 kg bombal / Bombay duck
2) 3 tsp chilli powder
3) 11/2 tsp ground coriander
4) 11/2 tsp cumin seeds
5) 1 tsp turmeric
6) 11/2 tsp garlic paste
7) 250 g desiccated coconut, finely ground or 50 g instant coconut powder
8) 8 fenugreek seeds
9) 2 stalks curry patta
10) 100 ml oil
11) 200 ml water
12) Salt to taste
How to make Bombal Fish Curry
Method
1) Wash and pat dry the fish. Mix together garlic, chilli powder, coriander powder, turmeric, salt and freshly ground cumin seeds. Set aside.
2) Heat oil and add fenugreek seeds and curry leaves and fry for a few seconds.
3) Add the spices with some water to avoid burning the spices.
4) Fry for a few minutes. Add the Bombay duck and let it come to a boil.
Do not stir.
5) Shake the pan gently otherwise the fish will break.
6) Add coconut mixed with warm water and again bring to a boil.
12) Shake the pan and remove from heat.
13) Serve with boiled rice and slices of lemon.
Posted By:
Aliumair, Karachi