Apricot sauce: (khubani ki chatni)

Apricot sauce meaning in Urdu is khubani ki chatni and is a tropical Sauces, Spreads, Pastes & Dressings celebrated for its unique flavor and color. In Urdu, Apricot sauce "khubani ki chatni" is referred to as "خوبانی کی چٹنی" This delicious Sauces, Spreads, Pastes & Dressings is cherished for its nutritional value and versatility in culinary delights.

This is a delicious sauce to serve with various dishes. It can also be added as a condiment to casserole dishes. Combine apricots and water in a small saucepan; bring to a boil over low heat. Cover and let soak for about 30 minutes. Return to a boil, reduce the heat and simmer, covered, until apricots are soft, about 20 minutes. Pour the apricots and the liquid into a blender or food processor.

Apricot sauce meaning in Urdu:

Apricot sauce known in Pakistan and India as khubani ki chatni, and it's meaning in Urdu is "خوبانی کی چٹنی". Where English translation of khubani ki chatni is Apricot sauce.

khubani ki chatni meaning in English

The word khubani ki chatni meaning in English is "Apricot sauce", Words often carry multiple meanings in English but the accurate translation of "khubani ki chatni" is "Apricot sauce" In Urdu, it is written as "خوبانی کی چٹنی". Similar words to "khubani ki chatni" are often used in everyday conversations.

Apricot sauce Price :

The price of Apricot sauce (khubani ki chatni) may vary depending on the brand and quantity.

Frequently Asked Questions on Apricot sauce

Here are some frequently asked questions (FAQs) about Apricot sauce:

What is meaning of Apricot sauce in Urdu?

Apricot sauce Meanings in Urdu is known as "خوبانی کی چٹنی".

What is khubani ki chatni meaning in English?

khubani ki chatni in English is "Apricot sauce".

What is the price of Apricot sauce?

The price of Apricot sauce may vary depending on the brand and quantity.

How should Apricot sauce be stored?

Apricot sauce should be stored in an airtight container in a cool, dry place. This helps maintain their freshness and prevents them from becoming stale.

More Sauces, Spreads, Pastes & Dressings
Reviews & Comments