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Salan me zada Gravy kaise Banayi Jaye

سالن میں زیادہ گریوی کیسے بنائی جائے

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Jub ham chicken ke salan main gravy zada bnana chahty hain to kya krna chye k salan metha b n ho or khata bhe na ho.

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Salan me gravy banane k liye onions & tomato ka istamal kia jata hai, or baaz dafa dahi ko bhe use kia jata hai, agar aap ko zada gravy rakhni hai to salan me thodi zada pyaz istamal karein magar dehan rahay k zada pyaz k istamal se salan ka ziqa kharab bhe ho jata hai

24 Mar 2015 KFoods

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User Opinion

Salen me garevy kaise bnti hia....chiken karahi ka treeka tahnk you

aamir shezad
25 Mar 2015

Ager salan mean garavi zayada chaeea to 1table spon cornflour dale piyaz se to salan mith sa lagta hea iska tariqa ye hea k phelee 1cup garam pani dal kar achi tarha garam kare phir 1/2 cup pani mean 1 spon cornflour mix kar k daldee.

rabia.k.shahid
25 Mar 2015

Corn flour ko pani m mix kr lein salan me dal k grevy barha sakty hn or aaloo boil kr k b mash kr k salan m dal dy grevy thik ho jay gi

amber sarfraz
25 Mar 2015

Sir Tekka kerhai gosht ka acha sa tareeqa sikao

amjad yousafzai
25 Mar 2015

for more gravy onion and tomato combination is best , to cut sweetness of onions use 1 tsp black pepper, eg in biryani we need much gravy in that case if you are using 7 onions use 5 tomatoes (i basically count instead of weighing) two 1/2 garlic buds and really its thick very much gravy, corn flour is used to thicken the gravey.

rabia nisar
18 Mar 2016