Traditional English Trifle

Find easy and simple Traditional English Trifle Recipe with a fusion of traditional and contemporary flavors. Traditional English Trifle is a common dish to find in Desserts Recipes category. Enhance your cooking journey and enjoy creating Traditional English Trifle recipe with available user-friendly instructions in English Recipes.

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Ingredients
sponge cake, cut in cubes 1
fruit cocktail 1 tin
Syrup of the fruit tin
Strawberry jam
banana jelly, dissolved in 1 cup water 1 packet
raspberry jelly, dissolved in 1 cup water 1 packet
strawberry jelly, dissolved in 1 cup water 1 packet
orange jelly, dissolved in 1 cup water 1 packet
Vanilla custard powder 3 tbsp
vanilla essence 1 tsp
milk 2 cups
sugar 3-4 tbsp
cream, to decorate 2 packets
icing sugar 2 tbsp
How to make Traditional English Trifle

METHOD:

In a deep bowl, lay the cubed sponge cake pieces.

Sandwiched with strawberry jam, moisten with fruit syrup.

Add the fruits, cubed jelly pieces and top with vanilla custard,

Let chill and then top with cream, mixed with 2 tbsp icing sugar and jelly cut in shapes with a cookie cutter.
Posted By: Remsha Ghouri, Karachi

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