Tandori Batair

Tandori Batair - This is really healthy and best recipe to make you warm during winter. It is very easy to prepare and delicious in taste. So try this easy homemade recipe now.

single recipe
chef Recommended By Chef
Tips About Recipe

10497 Views 1 Comments

Ingredients
1) Quails (batyer) 8
2) Salt to taste
3) Vinegar (sirka) 4 tbsp
4) Ginger (adrak) paste 4 tsp
5) Garlic (lasan) paste 4 tsp
6) Yoghurt (dahi) 2 tbsp
7) Red chilli powder 2 tsp
8) Red chilli paste 2 tbsp
9) Rock salt 1/2 tsp
10) Garam masala 4 tsp
11) Cumin (jeera) powder 1 tbsp
12) Nutmeg (jaiphal) powder 1 tsp
13) Butter 3 tbsp
How to make Tandori Batair

METHOD:

1.Clean quails and rub them with salt, lemon juice and ginger-garlic paste.
2.Keep aside for 30 minutes.
3.Whisk Yoghurt and add Red chilli powder, Red chilli paste, cumin powder, nutmeg powder, tumeric powder and garam masala.
4.Coat the quails evenly with this mixture and keep aside for 2 hours.
5.Skewer the quails and roast in a moderately hot tandor for 3-5 minutes.
6.Remove from skewer and serve hot accompnied by chutney.
Posted By: ~Sani~, karachi

Check out the tastiest Tandori Batair recipe only at kfoods. Find Pakistani Recipes & all the recipes of all the chefs. Tandori Batair is famous for its best and unmatchable taste. Also you can check Tandori Batair. recipe in Urdu only at kfoods.com

More Tandori Batair Recipes
Reviews & Comments

yummy yes you are right this is best for making yourself warm in winter.

  • adilmalick, karachi