Sweet Carrots
Find easy and simple Sweet Carrots Recipe with a fusion of traditional and contemporary flavors. Sweet Carrots is a common dish to find in Heart Foods category. Enhance your cooking journey and enjoy creating Sweet Carrots recipe with available user-friendly instructions in English Recipes.
Ingredients
1/2 cup water
1/4 teaspoon salt
2 cups shredded carrots
1 teaspoon trans-free margarine
Sugar substitute, to taste
1 teaspoon lemon juice
4 tablespoons fresh parsley, chopped
How to make Sweet Carrots
Method
In a small saucepan, bring the water to a boil. Add the salt and shredded carrots.
Cover and cook until water is evaporated, about 5 minutes.
Remove carrots from the heat. Stir in the margarine, sugar substitute, lemon juice and parsley. Serve immediately.
Posted By:
Hani Muzaffer, Rawalpindi