Mixed Vegetable Pancake

If you like vegetables, this pancake is specially for you. Vegetable Pancake Recipe utilizes different vegetables to form the cake. In the recipe by KFoods.com, potatoes, cauliflowers, carrots, peas and tomatoes have been used. This non traditional grub would definitely freshen your soul up.

single recipe
Recommended By Chef To Prep
To Cook Servings
6244 0

Ingredients

For pancake:
40 gms Fine Wheat Flour (Maida)
100 ml Milk
1/2 Egg
3 tsp Oil
a pinch of Salt

For Filling:
50 gms Potato (Aloo)
50 gms Cauliflower (Phool gobi)
50 gms Carrot (Gajar)
75 gms Peas (Matar)
50 gms Tomato (Tamatar)
1 tblsp Butter
1/2 tblsp Tomato Sauce
Salt and Chilli Powder to taste

How to make Mixed Vegetable Pancake

METHOD:

To make the pancakes sift the flour along with the salt.

Add the egg and gradually add the milk.

Mix and beat thoroughly till the batter is smooth and free of lumps.

Allow the batter to remain in a cool piece for about an hour.

Heat little oil in a frying pan.

Pour a spoonful of the batter on it.

Cook one side till it is light brown and then turn the side.

Now cook on the other ise.

Make the pancakes of all the batter.

To make the filling cut the vegetables into small pieces and carrots in shreds.

Heat butter in a pan , add the vegetables and the seasoning.

Cook it on low flame till vegetables are done.

Now add tomato sauce.

Spread this filling on the pancakes and roll them and serve hot with the chutney.

Posted By: ujala ahemad, Peshawar

Check out the tastiest Mixed Vegetable Pancake recipe only at kfoods. Find Diet Foods & all the recipes of all the chefs. Mixed Vegetable Pancake is famous for its best and unmatchable taste. Also you can check Mixed Vegetable Pancake. recipe in Urdu only at kfoods.com

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