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•A medium piece of jaggery (Gur)
•1 glass Water
• 1/2 tsp Lemon juice
•Ice cubes, as required
How to make Jaggery Sherbet
METHOD:
1. Soak the jaggery (Gur) in water.
2. When it is dissolved, sieve and mix in lemon juice and ice cubes, and serve.
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umaima, karachi