Chicken With Root Vegetables

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Ingredients
1 tea spoon butter or oil
1 chicken fillet
2 parsnips
1 carrot
0.75 cups (1.5 dl) water
2 table spoons cream
1 tea spoon thyme
1 tea spoon vegetable stock
How to make Chicken With Root Vegetables

METHOD:

Chop the root vegetables and chicken in small pieces. Make sure that the chicken is completely free from skin and bones.
Set the water to boil and add the vegetables, chicken, thyme, stock and cream. Boil for 8 minutes.
Add the oil or butter.
Puree or mash the food the consistency you want. Add more water if needed
Serve with some finely chopped parsley if your baby like.
Posted By: mariam Jahan, Multan

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