Chicken & Macaroni Pie
Chicken & Macaroni Pie is basically an Italian dish. I discovered it from a website; the original recipe was made with macaroni, potato and cheese. But I modify it according to my taste and add chicken for more delicious taste. Must try, it will become your family favorite. The preparation time for this recipe is approximately 15 minutes and the cook time is about 25 minutes. You can serve it to 4 people.
Ingredients
1Chicken breast (cubes)
3 Potatoes (boil)
1 cup Macaroni (boil)
½ cup cheese
¼ cup White sauce
4 cloves Garlic (chopped)
1 tsp Red chili powder
¼ tsp Oregano
Salt & black pepper as required
3 tbsp oil
White Sauce
2 tbsp Butter
2 tbsp Plain flour
¼ cup milk
How to make Chicken & Macaroni Pie
Method
Heat up 2 tbsp oil in pan to sauté garlic.
Add chicken, salt, red chili powder and black pepper. Cook until chicken tender and water dries up.
Mash potato. Add white sauce, ¾ cup boil macaroni, salt and black pepper in potatoes to mix well.
Grease a deep baking dish with oil. Now set potato and macaroni mixture then chicken, top with shredded cheese and remaining macaroni.
Sprinkle oregano and bake in preheated oven on 180 degree for 10 minutes or until cheese melt.
You can also bake in microwave for 2-3 minutes to melt the cheese.
Serve hot with ketchup.
White Sauce Method
Melt butter in a medium pan.
Remove from heat. Add plain flour gradually while stirring.
Pour in milk. Mix.
Return to heat, stir constantly until boiling.
Remove from heat.