Almonds souffle

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Recipe in Urdu

Ingredients

• Eggs 2 separated
• Vanilla essence ½ tsp
• Gelatin 1 tbsp dissolved in ¼ cup water
• Milk 1 ½ cup
• Cream 8 ounces whipped
• Sugar 4 ounces
• Vanilla Custard powder 1 tbsp
For Almond Crunch
• Sugar 4 ounces
• Almonds 2 ounces

How to make Almonds souffle

METHOD:

Mix 2 ounces sugar, egg yolk, custard powder and a little milk and make a paste, put this paste in the remaining milk and cook on low flame stirring all the time. When it start getting thick remove from fire and cool add in dissolved gelatin, beat egg white stiff with remaining 2 ounce sugar, fold in the custard also fold in the whipped cream, mix all well, pour in a mold and set till firm, over turn, sprinkle with almond crunch and decorate with fresh cream.
For Almond Crunch
In a pan add sugar cook on low flame till melts add almonds, mix well, remove in a greased tray let it set till firm, crush and use.

Posted By: muneeba,

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Check out the tastiest Almonds souffle recipe only at kfoods. Find Desserts Recipes & all the recipes of all the chefs. Almonds souffle is famous for its best and unmatchable taste. Also you can check Almonds souffle. recipe in Urdu only at kfoods.com

My uncle is a partial chef, whenever he comes from London, he cooks almonds souffle and very tasty desserts recipes for all of us. We wonder how can he make tastier foods than women. Even our aunty can't cook so delicious foods.

Hizazi, Islamabad