Chicken and Mushroom Loaf
Find easy and simple Chicken and Mushroom Loaf Recipe with a fusion of traditional and contemporary flavors. Chicken and Mushroom Loaf is a common dish to find in Chinese Recipes category. Enhance your cooking journey and enjoy creating Chicken and Mushroom Loaf recipe with available user-friendly instructions in English Recipes.
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1) Maple Lodge Farms Ground Chicken 1 1/2 lbs / 750 g
2) dry bread crumbs 1/2 cup / 125 ml
3) small onion, chopped 1
4) egg 1
5) salt 1 tsp / 5 ml
6) dried thyme 1/2 tsp / 2 ml
7) pepper 1/2 tsp / 2 ml
8) sliced fresh mushrooms 2 cups / 500 ml
9) butter 1 tbsp / 15 ml
10) chili sauce 1/4 cup / 50 ml
How to make Chicken and Mushroom Loaf
METHOD:
1. In a bowl, combine ground chicken, bread crumbs, onion, egg and seasonings.
2. In a skillet, cook mushrooms in butter for 3 to 4 minutes.
3. add to chicken mixture; mix well.
4. Spoon into an 8 x 4 inch (1.5 L) loaf pan and smooth the surface.
5. Bake at 350° F (180°C) for about 1 1/4 hours until a meat thermometer registers 185°F (85°C).
6. Spread chili sauce over the surface after baking 1 hour.
7. Let stand for 10 minutes before slicing.
Posted By:
Farya, Karachi