Chicken Tikka Recipe

Looking for a delicious and healthy meal option. Try our Chicken Tikka Recipe, it's a perfect choice for those in search of easy and simple recipes that cater to both taste and nutrition. You can find this fantastic recipe in both Urdu and English, making it accessible to a wide audience. Whether you're a seasoned chef or a beginner in the kitchen, this Chicken Tikka Recipe is a versatile option that promises a mouthwatering experience. Enjoy the simplicity of our easy recipes while savoring the goodness of a homemade, healthy meal.

چکن کو دھو کر ایک پلیٹ میں رکھ دیں

1. Wash chicken and place in a plate.

چکن تکہ کے مصالحہ جات

2. Spices for Chicken Tikka

ایک پیالے میں تمام جات ڈال کر مکس کرلیں

3. Add all spices in a plate and mix.

چکن کے پیسز کو مصالحے میں ا چھی طرح مکس کرلیں

4. Marinate chicken pieces well with spices mixture.

چکن کے پیسز کو پتیلے میں ڈال کر تیز آنچ پر رکھ دیں

5. Put chicken pieces into a pan and place on the stove on high flame.

پانی خشک ہونے لگے تو آنچ ہلکی کردیں

6. As water dries up, lower the flame.

کوئلے کو سلگھا لیں

7. Ignite the coal.

کوئلے کو پتیلے میں رکھ دیں

8. Place coal inside the pan.

دو سے تین قطرے تیل ڈال کر پانچ منٹ کے لیے ڈھک دیں

9. Pour a few drops of oil and cover the pan.

مزیدار چکن تکہ تیار ہے

10. Tasteful Chicken Tikka is Ready to Eat

Chicken Tikka Recipe

Ingredients:

Chicken: 1 kg (cut into 8 pieces)

Garlic Ginger: 3 tablespoon

Yogurt: 4 tablespoon

Vinegar: 2 tablespoon

Chaat Masala: 1 tablespoon

Roasted Ground Cumin Seeds: 2 tablespoon

Ground Red Chili: 3 tablespoon

Salt: as per taste

Oil: 1/2 cup

Yellow Food Coloring: 1 teaspoon

Chicken Tikka Method

Put all spices and oil into a bowl and mix well. Then apply spices mixture on chicken pieces and store for 2 to 3 hours. Then put chicken pieces into a pan and place on the stove on high flame. When water is likely to dry, lower the flame and cook until chicken gets tender. When chicken is tender, spices are dried out, ignite a coal and place burning coal inside the pan, put a few drops of oil on the coal and cover pan for 5 minutes. Uncover the pan and tikka is ready!

Enjoy chicken tikka recipe at home and share your reviews in the comments box below.

Today, we would learn an easy way to make chicken tikka recipe (without oven) on the stove. Tikka is the loveliest thing to eat for me and I think it's yours too. We go to dine out to enjoy tikkas and other fast foods.

Why not to make tikka ourselves?

That's the recipe for today.

I have taken pictures for all steps involved to guide you easily through the recipe. First you need to mix all the spices to form chicken tikka masala, then secondly you need to marinate chicken and final stage involves cooking chicken in the pan. Though, it can be made in microwave too but most of the people do not have a microwave therefore I made it on gas stove.

You can enjoy it with chapati or paratha, as it's up to you however the best serving comes with raita and chatni. Enjoy it with your family. You would love it!