Chicken Chargha Recipe

Looking for a delicious and healthy meal option. Try our Chicken Chargha Recipe, it's a perfect choice for those in search of easy and simple recipes that cater to both taste and nutrition. You can find this fantastic recipe in both Urdu and English, making it accessible to a wide audience. Whether you're a seasoned chef or a beginner in the kitchen, this Chicken Chargha Recipe is a versatile option that promises a mouthwatering experience. Enjoy the simplicity of our easy recipes while savoring the goodness of a homemade, healthy meal.

chicken chargha recipe
Wash chicken and make deep cuts.

chicken charga
Add salt, red pepper, yellow food coloring, ginger garlic, lemon juice and oil into a bowl. Mix well and make a paste.

how to make charga
Marinate chicken with spices paste. Place aside for 3 to 4 hours.

chargha banane ka tarika
Cook marinated chicken in a pan and cook at low heat.

chicken charga banane ki recipe
Once chicken is tender and dried, turn stove off.

chicken charga recipe in urdu
Heat oil in frying pan and fry chicken well.
Once fried from one side, turn the side to fry from other side.

charga banane ka tarika
Delicious chicken chargha is ready.
Dish out and sprinkle chaat masala.
Serve with salad chatni.


How to Make Chicken Chargha Recipe (in English)


Ingredients:

  • Whole Chicken: 1 no.
  • White Cumin: 1 tbsp
  • Vinegar: 2 tbsp
  • Garlic Paste: 1 tbsp
  • Chaat Masala: 1 tbsp
  • Crushed Red Pepper: 1 tbsp
  • Salt: as required
  • Ground All Spice Powder: 1/4 tsp
  • Yellow Food Coloring: 1/2 tsp
  • Oil: 1/4 cup


Method

  1. Wash whole chicken and put deep slits.
  2. Mix roasted crushed cumin seeds, vinegar, garlic paste, chaat masala, red pepper powder, salt, all spice powder, yellow food
    coloring and oil together and form a paste.
  3. Apply the paste on chicken and refrigerate for 3 to 4 minutes.
  4. Now cook marinated chicken at low flame in a pan.
  5. Once chicken is tender and spices are dried, remove pan from the stove.
  6. Heat 2 tbsp cooking oil in a frying pan or wok.
  7. Fry cooked chicken.
  8. Once chicken is fried from one side, revert and fry from the other side.
  9. Remove from stove.
  10. Scrumptious chicken charga is ready.
  11. Sprinkle chaat masala and serve hot.

Enjoy chicken chargha recipe at home with all your family.



Here comes the recipe of chicken chargha. Yes, you can make it yourself too. You would have enjoyed this superb dish of chicken, may be at Burns Road or Hassan Square Karachi or at Food Street of Lahore. Wherever you have, but now you can make it yourself and enjoy with your whole family.

Making a chicken chargha at home not only costs lower but also ensures hygiene and neatness of cooking as compared to those cooked elsewhere.

This 7 step recipe would allow you to have a perfect meal. Enjoy it with spicy seasoning and condiments. It will be an unforgettable food experience.

Here is how to make chicken chargha recipe in Urdu (step by step recipe).

Brought to you by KFoods.com!

Tags: Pakistani Chicken Charga Recipe Fried Charga

By Seema  |   In Step By Step Recipes  |   9 Comments   |   98579 Views   |   27 Oct 2017
About the Author
Author Picture

Seema Aleem, I am house wife and love cooking and home decoration. I make traditional and intercontinental recipes and also try new dishes. My family and friends are liked my cooking dishes very much and appreciate a lot. I got many cooking certificates from famous cooking institutes and still try to learn... View More

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Reviews & Comments

kids love taking Chicken chargha at whatever point they need to satisfy their off time hunger, which makes many moms to considered the cleanliness of those Chargha.

  • Afsheen Rehan, Karachi

Very delicious recipes YUM.......

  • Bajwa, Karachi

Chicken Chargha Recipe I got to know that chargha is very easy but you must have a baking oven, otherwise it be made easily on koyla Its really easy to make this homemade It is really so great and good taste I truly love this food I truly love this food It is the delicious dish makes it seem so simple and everyone make it easy.

  • Kainat, lahore

I love chicken chargha because it is a huge serving for everyone and it takes just a few minutes to prepare. Unlike other big recipes, so if I'm ever lazy, I just cook this dish and it saves time.

  • Kashamala, karachi

These days during Ramadan it gets very hard to be on a roza and make enough food to feed your family and visiting relatives. Their appetite is huge! Making chicken chargha has been a relief for me as I now don’t have to work so much in the kitchen in this heat. Thank you for this chicken chargha recipe.

  • khizra, hyderabad