Blue Cheese Penne

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Ingredients

pound penne pasta 1
cloves garlic, chopped 2
olive oil 4tbsp
blue cheese 185 gram/6oz
black pepper to taste
salt to taste
cherry tomatoes, halved 2 pints
1/4 cup mixed chopped fresh thyme, marjoram, and oregano

How to make Blue Cheese Penne

METHOD:

Cook penne in boiling water in large saucepan follwing packet direction Drain set aside and keep warm

To make sauce place cream and blue cheese in a saucepan, bring to the boil stirring constantly over a medium reaches the boil remove from heat and pour over pasta.
Sprinkle with parmesan cheese season to taste with black pepper and toss to combine… Serve.

Posted By: khalid anwar, Lahore

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