Answer
Kari (Kachay aam ki Chutney):
kari 1/2 kg
chini 1/2 kg
sabut lal mirch 10
long 8
kala zeera 1 tbs
dar chini 1
bari elichi 2
kali mirch 10
angori sirka 1/2 cup
Chini or kari ko cut kar ka rat bhar k liye rakh dein is tarah subha ya shira ban jaye ga ab tamam chizay dal kar paknay rakh degeya jub halki garhi ho to sirka dalay pakaya aur utar legeya..