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1. Main Ingredients of Katakat.
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2. Ingredients of Katakat Spice
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3. To make katakat, chop tomatoes, onions and green chilies.
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4. Gather red chilies, turmeric powder, salt, ginger garlic paste and ginger in bowls.
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5. Make pieces of brain, heart and kidneys and store in a tray.
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6. Heat oil on tawah or in a pan and put heart, kidneys, ginger, garlic, salt, red chilies and turmeric powder.
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7. Cook on low flame for around 10 minutes so that heart and kidneys get tenderized (add a glass of water if needed).
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8. Add onion, tomato, green chilies and cook on low heat for 5 minutes with pan covered.
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9. Add boiled brain and two tablespoons of ground spice mixture (prepared earlier) and place for dam for 2 to 3 minutes.
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Spicy Katakat is ready to serve
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Spicy Katakat Recipe |
Ingredients: - 4 Kidneys: chopped
- 3 Hearts:chopped
- 1 Brain:boiled
- Oil:1/2 cup
- Onion:1 medium size
- Tomato:1 medium size
- Green Chili:4 to 5
- Ground Red Chili:1 teaspoon
- Turmeric Powder:1 teaspoon
- Salt:as per taste
- Ground Ginger Garlic:1 teaspoon
- Ground Ginger:1 teaspoon
- Lemon Juice:1 teaspoon
- Green Coriander:1 bunch
- Katakat Masala:2 tablespoons
Spices for Katakat: - White Cumin:1 tablespoon
- Coriander Seeds: 1 tablespoon
- Dry Red Chilies:8 to 10
- Dried Fenugreek:1 tablespoon
Roast all these items separately and then grind. Store the ground mixture in a bottle.
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Method |
- Heat oil on a tawah or in a pan and put heart, kidney, ginger, garlic, salt, red chilies and turmeric powder.
- Cook on low flame for around 10 minutes so that heart and kidneys get tenderized (add a glass of water if needed).
- Add onion, tomato, green chilies and cook on low heat for 5 minutes with pan covered.
- When tomato and onion becomes tender, mix them well with ladle.
- Add boiled brain and two tablespoons of ground spice mixture (prepared earlier) and place for dam for 2 to 3 minutes.
- A spicy and delicious katakat is ready to eat.
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Today we are going to find out how to make Katakat recipe with KFoods's step by step guide. Katakat is a special meat dish originally from Karachi Sindh, but now very trendy throughout Pakistan. It is made with various meat organs, such as brain, kidney, lamb chop...etc. The dish's name is onomatopoeia (Katakat) due to the sound of the two sharp blades that hit the griddle as they cut up the meat. Lets here come to know about Katakat step step recipe.
See standard meat katakat recipe here.
Tags: Katakat Masala Kata Kat Recipe in Urdu Katakat Banane Ka Tarika
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How to Make Katakat
How to Make Katakat ہر کسی کے لیے جاننا ضروری ہیں کیونکہ یہ ایک اہم معلومات ہے۔ How to Make Katakat سے متعلق تفصیلی معلومات آپ کو اس آرٹیکل میں بآسانی مل جائے گی۔ ہمارے پیج پر کھانوں، مصالحوں، ادویات، بیماریوں، فیشن، سیلیبریٹیز، ٹپس اینڈ ٹرکس، ہربلسٹ اور مشہور شیف کی بتائی ہوئی ہر قسم کی ٹپ دستیاب ہے۔ مزید لائف ٹپس، صحت، قدرتی اجزاء اور ماڈرن ریمیڈی کے فوڈز میں موجود ہے۔