Pouri Parathay

Find easy and simple Pouri Parathay Recipe with a fusion of traditional and contemporary flavors. Pouri Parathay is a common dish to find in Bread Recipes category. Enhance your cooking journey and enjoy creating Pouri Parathay recipe with available user-friendly instructions in English Recipes.

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Ingredients

2 cup White flour
2 tsp Oil
1/4 tsp Salt
1/8 tsp Yogurt
1/4 tsp Baking soda
as required Lukewarm water

How to make Pouri Parathay

METHOD:

Mix white flour, salt, yogurt, baking soda with luke warm water and knead it till a smooth dough is formed. Leave the dough to rise for 1/2 an hour.

Divide the dough in equal portions. Roll out each portion with a rolling pin. Heat oil in a shallow pan and fry the poori till they turn crisp and brown.

Posted By: Najma Khalid, Peshawar

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