Pico De Gallo

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Ingredients
4 plum tomatoes (seeded and diced)
1 small white onion (finely chopped)
2-3 jalapeño peppers (seeded and chopped)
½ cup fresh cilantro (chopped)
1 tablespoon fresh lime juice
salt (to taste)
How to make Pico De Gallo

METHOD:

Step 1: In a bowl combine tomatoes, onion, peppers and cilantro. Add lime juice and salt. Mix well. Cover and refrigerate for 1 hour.

(Makes about 2 ½ cups of salsa)
Posted By: kainat saleem, Peshawar
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