Siri Paya Recipe

Siri Paya Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Eid-ul-Adha Recipes.


13216 Views 2 Comments

0:10
To Prep
1:00
To Cook
4
Servings

• Brain (Siri) 1
Onions 2
Ginger-Garlic paste 4 tsp
Salt 1 tsp
• Chili (grounded) 2 tsp
Coriander seeds (crushed) 2 tsp
• Turmeric 1/2 tsp
• Curd 1/2 cup
• Whole all spIce
• All spIce (grounded) 1 tsp
Oil 1/2 cup


How to make Siri Paya



1. First thoroughly wash the siri.
2. Then boil salt and turmeric.
3. Drain out and keep siri aside.
4. Heat oil in a pan and fry whole all spice and onions till golden brown.
5. Add in siri and fry well.
6. Add ginger-garlic paste and fry.
7. Add salt too.
8. Now add in coriander powder, red chilies, curd and fry.
9. Keep frying until oil starts to separate and float.
10. Add enough water to cook meat.
11. When the meat is tender add in grounded all-spice.
12. Cook till gravy thickens.
13. Garnish with lemon quarters and green chillies.
14. Serve hot with paye and naan.
1. First thoroughly wash the siri.
2. Then boil salt and turmeric.
3. Drain out and keep siri aside.
4. Heat oil in a pan and fry whole all spice and onions till golden brown.
5. Add in siri and fry well.
6. Add ginger-garlic paste and fry.
7. Add salt too.
8. Now add in coriander powder, red chilies, curd and fry.
9. Keep frying until oil starts to separate and float.
10. Add enough water to cook meat.
11. When the meat is tender add in grounded all-spice.
12. Cook till gravy thickens.
13. Garnish with lemon quarters and green chillies.
14. Serve hot with paye and naan.

Posted By: asma,

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Reviews & Comments (2)

Mah Jabeen - Karachi Aug 18, 2016
I have to say that paya and siri both are awesome foods. People underestimate and avoid eating brain, tongue, trotters and head but these things must be eaten , these foods have more nutrition as compared to normal meat. Eating brain, tongue and trotters are very good to health.
VIJAY SINGH - VARANASI Aug 07, 2014
like u r mutton paya curry
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