Bombay Bakery Cake Recipe

Posted By: Hina Kamal , karachi

Bombay Bakery Cake is really healthy traditional cooking recipe. It is very easy to prepare and gives you unique taste of Cake Recipes

9470 Views 2 Comments

Bombay Bakery Cake


• 250 grams dried whole Milk
• 1 cup Sugar
• 1 cup condensed Milk
• 1 cup Milk
• 2 cups plain flour
• 2 cups Butter
• Few drops of kewra Essence
• 2 tsp Baking powder
• 2 tsp Baking soda
• Ingredients for topping
• 1 cup Cream
• 1 cup Butter
• ½ cup Sugar
• ½ cup cashew nut
• ½ cup Almonds
• ½ cup pistachio
• Few drops of kewra Essence


Bombay Bakery Cake Method / Tarika:

In a bowl, add a cup of sugar and 2 cups butter and beat well. Then add 250 grams whole dried milk, 1 cup condensed milk, 2 tsp baking powder, 2 tsp baking soda and few drops of kewra essence and mix well.
Now add 2 cups plain flour and milk to requirement and beat to form a smooth batter. Grease a mould with some butter and pour batter into it. Bake in a pre heated oven at 180 c for 30 to 35 minutes.
In a mixing bowl, add 1 cup cream and 2 to 3 tbsp sugar and beat well. Top the sides of the cake with this cream. Cook remaining sugar and ½ cup water till it get thicker.
Then add a few drops of kewra essence, ½ cup almonds, ½ cup pistachios and ½ cup cashew nuts and mix. Pour it on the centre of the cake and spread evenly.
Bombay cake is ready to serve and enjoy.

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Tags : choklate chokolate choclate choqlate chocolate choculate

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Reviews & Comments (2)

nighat - karachi Jun 13, 2013
Bombay Bakery Cake Recipe is really a very simple cake recipe. i will must try this its look good hope the taste will also...
fatma rehman - mombas.kenya Sep 08, 2012
will try this recipe thanx.

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