Almond Macaroon Cake Recipe

Almond Macaroon Cake Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Cake Recipes.


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• 6 tbsp. Butter
• 12 tbsp. caster Sugar
• 1 1/2 tsp. Baking powder
• 3 eggs
• 2 tbsp. Milk
• 4 tbsp. Almonds powder (grind Almonds in grinder to make powder)
• 1/2 tsp. vanilla Essence
For Topping
• 2 tbsp. Butter
• 4 tbsp. Sugar
• 4 tbsp. chopped Almonds with skin
• 1 tbsp. Cream or Milk


How to make Almond Macaroon Cake



• Beat butter and sugar till it’s creamy and fluffy.
• Sieve flour and baking powder. Add almonds powder in this mixture.
• Now add 1 egg in butter mixture and beat on low. Add 1 tbsp. of flour mixture and beat on low again. Now add other egg and 1 tbsp. of flour mixture and beat. Repeat this process with 3rd egg.
• At the end fold the remaining flour mixture in egg mixture. Fold it clockwise.
• Now add vanilla essence and milk.
• Grease loaf tin and bake this cake mixture for 20 minutes in preheated oven.
• For almond macaroon topping, mix all the ingredients of topping and cook them on low heat.
• After 20 minutes take out your cake and put almond topping over it and bake it again for other 25 minutes.
• Your cake should be 3/4 % baked before you pour the topping.
• Serve with tea or coffee and enjoy your evening.
• Beat butter and sugar till it’s creamy and fluffy.
• Sieve flour and baking powder. Add almonds powder in this mixture.
• Now add 1 egg in butter mixture and beat on low. Add 1 tbsp. of flour mixture and beat on low again. Now add other egg and 1 tbsp. of flour mixture and beat. Repeat this process with 3rd egg.
• At the end fold the remaining flour mixture in egg mixture. Fold it clockwise.
• Now add vanilla essence and milk.
• Grease loaf tin and bake this cake mixture for 20 minutes in preheated oven.
• For almond macaroon topping, mix all the ingredients of topping and cook them on low heat.
• After 20 minutes take out your cake and put almond topping over it and bake it again for other 25 minutes.
• Your cake should be 3/4 % baked before you pour the topping.
• Serve with tea or coffee and enjoy your evening.

Shireen Anwar Posted By: fahmeeda, lahore

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