If we say that potato and spinach are the two vegetables cooked in every home in our country, it wouldn't be wrong. It's true that both of these vegetables are cooked the most; our moms and sisters can cook them in hundreds of ways.
When we talk about potatoes, we have recipes of alu palak, aloo ki bhujia, aloo paratha, aloo baingan, alu gosht, khatte aalu and aloo pulao.
On the other hand, if we look at palak recipes, we have palak paneer, palak gosht, palak kofta, palak pakore, chicken palak and keema palak.
Cooking them both together provides us with a palak aloo sabzi which is very tasteful and popular dish in Pakistan. The recipe provided here gives the basic aalu palak however there are yet many ideas to to cook both of these veggies together.
So for today, cook the basic potato spinach and later come back to KFoods.com for more recipes.