Urdu Recipes

Urdu recipes by KFoods are very popular all over Pakistan. KFoods presents big list of cooking recipes in Urdu/Roman Urdu. Find all kinds of urdu dishes recipes and plan your delicious everyday food menu. From chicken recipes to all sweet dishes, we have a great collection for you. KFoods.com also brings recipes and tips from famous food experts. So stay connected with us and get lots of tasty recipes, dishes, ideas and tips from your beloved chefs.

Popular Urdu Recipes

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Urdu Recipes Reviews

کاٹھیواڑی چاٹ
KFoods.com - Karachi May 02, 2016
@eram: 2 cups kachay chanay le kar boil karne hain.
شاہی ٹکڑے
Junaid Ali - Karachi May 02, 2016
amazing look. it seems very delicious just by seeing its picture and how would it taste. I am wanting to eat it now . just now. It's really lovely like its name. Shahi Tukdra. really awesome.
پنجیری
Jawairiya - Lahore May 02, 2016
boht taqat war ghiza hai lekin is mousam me khana sahi nahi hai pait or maide ke masaail peda kar de gi . aram se thanday mousam me bana ke khaiye ga..
موتی چور کے لڈو
Baber Niazi - Mianwali May 02, 2016
My papa distributed this laddo when I got engaged I remember and this is what I always like to eat as sweet dish. I remember this as a memorable dish and I wish for it always always on any occasion.
دال مکھنی۔
Sabir - Sialkot May 02, 2016
kia baat hai bahi meri pasandeda dal hy . mera khud bhi is ko cook karna chahta hun lekin meri begum muje banane nahi deti zahir hy wo pakati hay tabhi to itna acha taste ata hai warna itni mazaidar kese baney gi.
مٹر پنیر
Said Khan - Peshawar May 02, 2016
it is a very delicious dish . many people even don't know about it but if they taste it , they would ask to eat it again n again i am sure. I first time underestimated it but after eating it , i was its fan. I now ask my home women to cook it for me once in the week. it's really tasty.
گلاب جامن
Iqbal Mirza - Hyd May 02, 2016
mithai me sub ki pasand. gulab jaman hota hai. jab kabhi kaheen se mithai aye or us me gulab jaaman na hon to maza hi nahi ata is liye hum to jab bhi mithai kharidne jate hain to ye zaror dalwate hain or rishte dar bhi jab kabhi bhejte hain to hum farmaish karte hain kuch or bheja na bhejo ye zaror bhejo
چٹ پٹا چکن
afreen mughal - Multan May 02, 2016
is fennel seed ground before adding to the recipe? as some spices must be ground to powder before adding to the pot. Otherwise their chunks come into mouth and ruin the taste of meat. I am not sure about this but please guide me. ty
تندوری چکن
Suraya - Lahore May 02, 2016
My mom makes very delicious chicken dishes and one of her special dish is tandori murgh. I like it too as after cooking, its outer layer becomes crispy and very delicious. eat it with raita for max.. taste. I like and wanna eat it frequently. And so I keep disturbing my mom to cook it again and again. :) She is my lovely mother. <3<3
تلے ہوئے وانٹون
Anees Jami - Islamabad May 02, 2016
Holy Ramadan is about to come and I take personal interest in deciding the iftar menu. From now I have started looking for healthy snacks that are delicious too. I have finalized some items and yet I am looking for more. This wonton is one of my selected snacks. Once I completed, I will send all recipes to my wife to cook everything at home. Not even think of buying anything from bazaars.

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