Chicken Manchurian Recipe

Chicken Manchurian is really healthy traditional cooking recipe. It is very easy to prepare and gives you unique taste of Chinese Recipes


26444 Views 3 Comments


1) Boneless Chicken (Cubed) 1 kg
2) Salt as per taste
3) Garlic Paste 1 tbsp
4) Whole Red Chillies 4-6
5) White Pepper Powder 1 tbsp
6) Vinegar 2-3 tbsp
7) Soya Sauce 4 tbsp
8) Chilli Sauce 2 tbsp
9) Sugar 1 tsp
10) Chinese Salt 1 tsp
11) Tomato Paste 1 cup
12) Tomato Ketchup 1 cup
13) Stock 1 cup
14) Dalda Cooking Oil 4-6 tbsp
Garnish
1) Spring Onion (Chopped) 2 tbsp
2) Carrot (julienne) 2 tbsp
3) Capsicum (julienne) 2 tbsp
1.marinate chicken with chilli sauce, vinegar, soya souce, salt white pepper,
2. sugar and Chinese salt.Keep aside for half an hour.In a pot, heat
3. Dalda Cooking Oil on medium heat for 3-5 minutes.Soute garlic for a
4. minute and add chicken.Golden fry the chicken on high heat and remove
5. it from the pot.In the same pot add tomato paste, ketchup and sotck.
6. Add salt, whole red chillies and cook until thick.Add the chicken and
7. bring to a boil. Heat a sizzler plate(easily available in shops) on medium
8. heat for 10 minutes and pour the manchurian into the hot plate
9.Garnish and serve hot with boiled rice or freid rice.

Posted By: Aisha, Karachi

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Reviews & Comments (3)

Oct 29, 2013
hmm yummy this is not only easy but also very easy you have a very good range of Chinese recipes and i have tried some of these and willing to try more of your recipes.
Sep 09, 2013
Chicken Manchurian is one of the famous Chinese recipe, consisting of chicken with vegetables in a spicy sauce. it is really very easy to cook.
May 16, 2013
Excelent!!!!!it was TASTY!!!!!
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