chicken corn soup Recipe

chicken corn soup Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Soup Recipes.


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BOiled Chicken: 1/2 cup
Chicken Stock: 2 cups
Vinegar: 1 tbsp
Soy Sauce: 1 tbsp
Egg: 1
Corn Flour:
Salt: to taste
Black Pepper: 1/2 tsp
BOiled Corn: 3 tbsp
Noodles: 1/2 cup (bOiled)


How to make chicken corn soup



Boil chicken and shred.
Add all ingredients to chicken stock except corn flour and egg. Boil stock.
When boiled put egg slowly and mix.
Then mix corn flour in water and add to soup.
Once it becomes thick, soup is ready.
Turn off the heat.
Serve hot with seasoning.
Boil chicken and shred.
Add all ingredients to chicken stock except corn flour and egg. Boil stock.
When boiled put egg slowly and mix.
Then mix corn flour in water and add to soup.
Once it becomes thick, soup is ready.
Turn off the heat.
Serve hot with seasoning.

Posted By: asma murtaza, brampton canada

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Tags : chicken corn soup by Chef Zakirchicken corn soup by Zubaida Tariqchicken corn soup by Chef Shireen Anwar

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