Tandori Ckicken

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Ingredients

1/2 cup (125 ml) plain yogurt
1 tbsp (15 mL) Tandoori Spice
1 tbsp (15 mL) minced gingerroot
2 cloves garlic,
minced8 chicken drumsticks, skinned if desired
1 tbsp (15 mL) Vegetable Oil

How to make Tandori Ckicken

METHOD:

In large glass bowl, stir together yoghurt, Tandoori Spice Blend, ginger and garlic; add chicken, turning to coat. Cover; refrigerate for 30 minutes. (Make-ahead: Refrigerate for up to 1 day.) Arrange on foil-lined rimmed baking sheet; drizzle oil over top.

Bake in 400°F (200°C) oven until juices run clear when chicken is pierced, about 30 minutes. Broil until browned and crisp, about 3 minutes.

Posted By: lubna rashid, islamabad

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guria, karachi

sania, Lahore

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ASMA, Lahore